Sides

What Should You Serve With Bloody Mary? 10 Scrumptious Side Dishes

Named after Mary I of England, Bloody Mary refers to a delicious cocktail that’s traditionally made with tomato juice, vinegar, and citrus juice. First invented in the early 20th century, this blood-red cocktail has become massively popular across the globe. With a tangy taste that’s bursting with alcohol, a Bloody Mary is not only fun …

What Should You Serve With Bloody Mary? 10 Scrumptious Side Dishes Read More »

Scroll to Top